California Prune Tiramisu with ProseccoMakes: 6Prep Time: 15 minutesCook Time: 10 minutesEMAIL PIN SHARE INGREDIENTS 20 California Prunes 300ml Prosecco 250g Mascarpone 180ml Cream 1 tsp Vanilla extract 12 Ladies fingers 80g 2 tbsp Cocoa powderDIRECTIONS Place the California Prunes into a large shallow pan and cover with the Prosecco, before heating gently. Meanwhile whip…
Lemon and California Prune Celebration CakeThis Lemon and California Prune Celebration Cake is ideal for a celebration like the King’s Coronation! It has the added bonus of being reduced in sugar due to the California Prunes. These also provide great natural sweetness, which is perfect for making healthier cakes without compromising on taste. Cook Time:…
California Prune and Pear Miso Caramel Pot“Miso is a fermented food that is traditionally used in Japanese cooking. Because it is fermented – just like the Greek yoghurt – it contains friendly bacteria that’s good for your gut. Combined with the fibre from the pear and the California Prunes, which feeds the friendly bacteria, this…
Clementine & California Prunes CakeThe festive season is in full swing, and we’ll all be in our kitchens baking and cooking! Why not try this super tasty and decedent clementine and California Prunes upside down cake that can take centre stage on the Christmas dinner table! Makes: 8Prep Time: 10 minutesCook Time: 40-50 minutesEMAILPRINT PIN…
Speedy ‘Baked’ Apples with California PrunesFinding a healthy pudding isn’t always straight forward and fruit can get a bit boring, but this recipe is so quick, easy, healthy and tasty that it’s a great one to have in the recipe bank. Apples are full of water soluble vitamins like vitamin C, and the walnuts and…
Sweet California Prune DoughnutMakes: 3-6Prep Time: 30 minutesCook Time: 30 minutesEMAILPRINT PIN SHARE INGREDIENTS 8-10 California Prunes 150g Type 00 flour 120g sugar 2 Whole eggs 25g Butter Milk to taste Leavening powder 1 sachet Powdered sugar to tasteDIRECTIONS1. In a bowl pour flour, eggs, sugar, butter into small pieces and add the milk as…
American Pecan PieIn conjunction with ‘Savor the States’, Peter has put together his twist on a classic American pecan pie. This is the perfect dessert for everyone with a sweet tooth, and it will get your tastebuds tingling. This delicious recipe uses a variety of U.S. produce – including California Prunes! For more information about…
Jamaican Style Ginger and Prune LoafSweet, delicious and with reduced sugar – how can you possibly say no to this tasty loaf? This treat provides us with plenty of vitamins, and as such, is a perfect option for a chilly wintery day. Makes: 4-6Prep Time: 10-15 minutesCook Time: 45 minutesEMAILPRINT PIN SHARE INGREDIENTS 175g plain…
Self-Saucing Chocolate PuddingA luscious, luxurious chocolate pudding, created by Peter Sidwell. Makes: 4-6Prep Time: 15 minutesCook Time: 30-35 minutesEMAILPRINT PIN SHARE INGREDIENTS 220g caster sugar 150g self raising flour 50g cocoa powder, plus extra to dust 60g unsalted butter, melted 125ml milk 1 egg 150g California Prunes, chopped 250ml boiling water DIRECTIONS Preheat the…
Eight Treasure Rice PuddingWho knew that we had a wonderful Chef in the California Prune Camp! In celebration of the Chinese New Year, Amber from our office in China has developed a delicious California Prune Rice Pudding recipe It’s a traditional Chinese eight-treasure rice pudding (Babaofan), meaning harmony and safe of family. Amber incorporated CA…