No Churn California Prunes and Mint Ice CreamCalifornia Prunes can be used in combination with so many different foods, and this California Prunes and mint ice cream from our ambassador Peter Sidwell is no exception. Easy to make and even easier to enjoy, why not give this delicious vegan ice cream a try? The only…
Pannacotta TartMakes: 6-8Prep Time: 30 minutes + 3 hours resting + 5 hours refrigeratingCook Time: 30 minutesEMAILPRINT PIN SHARE INGREDIENTS For the shortcrust pastry: 230g plain flour 30g potato starch or cornflour 150g soft butter 120g icing sugar 45g oat flour 1 large egg 2g fine salt ½ vanilla pod For the panna cotta:…
Ginger and California Prunes Ice CreamMakes: 4Prep Time: 20 minutes + 5-6 hours’ freezing timeEMAILPRINT PIN SHARE INGREDIENTS 400ml fresh double cream 250ml condensed milk 150g California Prunes 1cm ginger root (peeled) 1tsp vanilla extract DIRECTIONS Put the California Prunes, peeled ginger and cold condensed milk into a blender, and blend until smooth. Whisk the…
Self-Saucing Chocolate PuddingA luscious, luxurious chocolate pudding, created by Peter Sidwell. Makes: 4-6Prep Time: 15 minutesCook Time: 30-35 minutesEMAILPRINT PIN SHARE INGREDIENTS 220g caster sugar 150g self raising flour 50g cocoa powder, plus extra to dust 60g unsalted butter, melted 125ml milk 1 egg 150g California Prunes, chopped 250ml boiling water DIRECTIONS Preheat the…
Eight Treasure Rice PuddingWho knew that we had a wonderful Chef in the California Prune Camp! In celebration of the Chinese New Year, Amber from our office in China has developed a delicious California Prune Rice Pudding recipe It’s a traditional Chinese eight-treasure rice pudding (Babaofan), meaning harmony and safe of family. Amber incorporated CA…
California Prunes and Peanut Butter TraybakeMakes: 12 slicesPrep Time: 15 minutesCook Time: 15-20 minutesEMAILPRINT PIN SHARE INGREDIENTS 125g California Prunes 125g butter 150g dark brown sugar 4 eggs 125g peanut butter 250g plain flour 30ml espresso 12 whole California Prunes DIRECTIONS Preheat the oven to 170°C In a food processor, blend the California Prunes and…
California Prune Rippled Ice CreamMakes: 4 servingsPrep Time: 10 minutesEMAILPRINT PIN SHARE INGREDIENTS 150g good quality vanilla ice cream 10 California Prunes 100 ml boiling waterDIRECTIONS Take the vanilla ice cream out of the freezer and leave to soften a little. In a food processor, blend the California Prunes and water together until you create…
Rum-Soaked California Prune Cheesecake with Salted Caramel SauceThis boozy swirled cheesecake tastes like a holiday celebration. Juicy California Prunes are first soaked in a heady mixture of spiced rum, orange zest and orange juice, puréed then swirled on top of a rummy cheesecake filling. As if that wasn’t perfection on its own, each slice is…
Acai Bowl with California PrunesServings: 1Prep Time: 15 minutesEMAIL PIN SHARE INGREDIENTS Smoothie: 1 frozen banana 5 prunes 1 cup acai puree (or your choice of frozen fruit) 1-2 tablespoons cashew nuts a handful of raspberries pineapple slices coconut shreds mint leaves Toppings: 2 prunes cut into strips 1 tablespoon goji berriesDIRECTIONSPour boiling water over…