Zucchini Flowers stuffed with Feta and California Prunes

Zucchini Flowers stuffed with Feta and California PrunesMakes: 4Prep Time: 30 minutesCook Time: 15 minutesEMAILPRINT PIN SHARE INGREDIENTS  12 Zucchini flowers 400 g feta 8 California Prunes 1 egg Mint leaves Black pepper crumbled Extra virgin olive oil to taste 12 croutonsDIRECTIONS1. Clean the flowers, being careful not to break them. 2. For the filling,…

California Prune, Mozzarella & Ham rolls

California Prune, Mozzarella & Ham rollsMakes: 4Prep Time: 15 minutesEMAILPRINT PIN SHARE INGREDIENTS  A stick of mozzarella for the rolls 6 California Prunes 1 peach 1 hectogram of raw ham 12 basil leaves Extra virgin olive oil Pepper to tasteDIRECTIONS1. Cut the mozzarella lengthwise into thin slices. For a fine and perfect result, you can…

Bavarian with California Prunes & Amaretti Wafer

Bavarian with California Prunes & Amaretti WaferMakes: 10Prep Time: 80 minutesEMAILPRINT PIN SHARE INGREDIENTS  For Bavarian 150g California Prunes 30ml rum 500ml whipping cream 200ml milk 1 teaspoon cornstarch 1 egg 1 yolk 100g sugar 12g isinglass Bitter cocoa powder to taste For the crispy wafer 1 egg white 140g flour 00 80g macaroons 70g…

Beef Carpaccio and California Prunes Sandwich

Beef Carpaccio and California Prunes SandwichToday I present to you a delicious sandwich with beef carpaccio and California Prunes, enriched with a goat cream and a crunchy courgette carpaccio. How many times for convenience, or because we want something good but easy, do we opt for a delicious sandwich? The kitchen does not get dirty,…

Gnocchi with California Prunes

Gnocchi with California Prunes“I’ve been wanting to make filled gnocchi for a long time – and I was inspired by Italian tradition and this delightful recipe from Friuli. These Gnocchi are filled with California Prunes, flavoured with cinnamon and served as a dessert or main course.” Makes: 8Cook Time: 15 minutesEMAILPRINT PIN SHARE INGREDIENTS For…

Vegan California Prunes Truffles

Vegan California Prunes TrufflesMakes: 8Prep Time: 30 minutes + 1 hour rest EMAILPRINT PIN SHARE INGREDIENTS  150 g California Prunes 45 g coconut rape (desiccated coconut) 45 g almonds or other dried fruit 2 tbsp  bitter cocoa 2 tbsp almond or soya milk, if requiredDIRECTIONS Put the California Prunes in a blender together with the…

Pannacotta Tart

Pannacotta TartMakes: 6-8Prep Time: 30 minutes + 3 hours resting + 5 hours refrigeratingCook Time: 30 minutesEMAILPRINT PIN SHARE INGREDIENTS For the shortcrust pastry: 230g plain flour 30g potato starch or cornflour 150g soft butter 120g icing sugar 45g oat flour 1 large egg 2g fine salt ½ vanilla pod   For the panna cotta:…

Ginger and California Prunes Ice Cream

Ginger and California Prunes Ice CreamMakes: 4Prep Time: 20 minutes + 5-6 hours’ freezing timeEMAILPRINT PIN SHARE INGREDIENTS  400ml fresh double cream 250ml condensed milk 150g California Prunes 1cm ginger root (peeled) 1tsp vanilla extract DIRECTIONS Put the California Prunes, peeled ginger and cold condensed milk into a blender, and blend until smooth. Whisk the…

Water Cake

Water CakeThis recipe from Italian influencer Teresa Balzano proves that you can have your cake and eat it! With reduced sugar and fat, and no eggs, this light, fluffy cake won’t make you feel guilty for having a second slice…or a third one! Makes: 4Prep Time: 15 minutes plus 15 minutes refrigerationCook Time: 50 minutesEMAILPRINT…