Water Cake
Water CakeThis recipe from Italian influencer Teresa Balzano proves that you can have your cake and eat it! With reduced sugar and fat, and no eggs, this light, fluffy cake won’t make you feel guilty for having a second slice…or a third one! Makes: 4Prep Time: 15 minutes plus 15 minutes refrigerationCook Time: 50 minutesEMAILPRINT…