Raw Witches Fingers
Raw Witches Fingers

Raw Witches Fingers

Makes: 16Prep Time: 15 min


  • 5 California prunes
  • 3 dates
  • 2 tbsp maple syrup
  • 1 tbsp honey
  • 1 tbsp water
  • (optional) pinch of salt
  • ¼ tsp ground cloves
  • 1 tsp dark cocoa powder
  • ¼ tsp ground cardamom
  • 75g walnuts
  • 90g almonds
  • pumpkin seeds and 1 tsp red fruit puree for decoration


Blend almonds and walnuts until almost grounded, set aside.

In a food processor blend California Prunes, dates, maple syrup and honey until a paste is formed. Add water if needed.

Add almonds and walnuts, salt, cacao and spices and blend until a dough forms. If dough is to sticky add a bit more almonds/walnuts.

Divide the dough into 1 inch balls and roll them into finger shapes.

Place pumpkin seed at the tip using small amount of fruit pure.

Serve immediately or keep refrigerated until needed.


Raw Witches Fingers can be made a day ahead.