Szechuan Pepper & California Prune Stir Fry
Szechuan Pepper & California Prune Stir FryCalifornia Prunes replace the traditional sweet ingredient of honey in this stir-fry dish. California Prunes not only have fibre that honey doesn’t meaning this dish will have a lower overall effect on blood sugar, they also add a depth of flavour that complements the Szechuan pepper deliciously. Makes: 4…