Petrale Sole with Cauliflower, Roasted Grapes and Prune Chipotle Sauce
Petrale Sole with Cauliflower, Roasted Grapes and Prune Chipotle SaucePuréed California Prunes improve the texture of sauces and provide a natural sweetness which balances the spice of this mole sauce. Recipe courtesy of Chef Mark Liberman and the California Prune Board. Makes: 4Prep Time: 30 minCook Time: 1 hourEMAIL PIN SHARE INGREDIENTSPetrale sole: 4 (115-120g)…