Couscous with Trapani-style pesto, prawns and California Prunes
Couscous with Trapani-style pesto, prawns and California PrunesMakes: 1-2Prep Time: 30 minutesCook Time: 30 minutesEMAILPRINT PIN SHARE INGREDIENTS For the pesto 35 g almonds 5/6 Piccadilly tomatoes A sprig of basil 1/2 clove of garlic salt Oil to taste For the couscous salad 4 California Prunes 1 glass of couscous 1 glass of water A…