All the Flavour, Half the Fat Chocolate Cake

All the Flavour, Half the Fat Chocolate CakeLove cake but bothered by the amount of fat and sugar involved? Well, worry no more! Chef and California Prunes’ Ambassador Peter Sidwell shows you how using California Prunes to make a prune butter means that you can halve the amount of fat and reduce the sugar by…

Banana, California Prunes, Chocolate and Raspberry Buns

Banana, California Prunes, Chocolate and Raspberry BunsThese tasty muffins from California Prune Board’s Italian fitness influencer, Davide Campagna, are too moreish not to share. Davide has used California Prunes to reduce the fat and added sugar in this recipe. Delicious AND healthy – what more could you ask for? Makes: 6Prep Time: 10 minutesCook Time:…

Chocolate California Prune Crinkle Cookies

Chocolate California Prune Crinkle CookiesWe’ve been back in the test kitchen with our California Prunes, and have created these delicious chocolate crinkle cookies. We’ve swapped out some of the sugar for California Prune purée, which allows us to keep the classic icing sugar coating. California Prunes have helped reduce the sugar, but still keep the…

Low Sugar California Prune Cake

Low Sugar California Prune CakeMakes: 6Prep Time: 15 minutesCook Time: 2 hours 15 minutesEMAIL PIN SHARE INGREDIENTS  650g California Prunes 750g evaporated milk 280g butter 140g plain flour 140g wholemeal flour 1tsp bicarbonate of soda 1tbsp (heaped) chunky low sugar marmaladeDIRECTIONS Line a 20cm square cake tin base and side lined with baking parchment, with…