California Prune Glazed Roasted Root VegetablesGlazing vegetables before roasting them adds another dimension to them. In this glaze, rather than using a sugary syrup or honey, the sweetness comes from the California Prunes which means you also get the benefits of some extra fibre and micronutrients that you don’t get from traditional glazes. Makes: 4Cook…
Roasted Vegetables with a California Prune GlazeMakes: 4-6 peoplePrep Time: 15 minutesCook Time: 1 hour 10 minutesEMAIL PIN SHARE INGREDIENTS 3 sweet potatoes – peeled and cut into chunks 4 carrots – peeled and cut in half lengthways 2 parsnips – peeled and cut into quarters lengthways 2 red onions – peeled and cut into…
Butternut Squash and California Prune SaladMakes: 4Prep Time: 50 minsEMAIL PIN SHARE INGREDIENTS 100g California prunes 1 butternut squash 2 sweet potatoes 1 purple sweet potato 25ml rapeseed oil 2 pink lady apples 1 medium red onion 1 red chilli, chopped 1/2 clove garlic, finely chopped 1 bunch of spring onions, chopped 1 handful of…