Prune and Muscovado Cake with an Orange GlazeThis wonderful cake is delightful treat, that you can truly enjoy as it is reduced in fat! Make sure to indulge in the citrusy orange glaze , which will only amplify the flavours. Makes: 8Prep Time: 10 minutesCook Time: 25 – 30 minutesEMAILPRINT PIN SHARE INGREDIENTS 125g California…
Duck Pancakes with California Prune Hoi Sin SauceThis classic Chinese dish is fresh, healthy and most importantly – delicious! This will soon become one of your favourites , especially considering it combines tasty flavours and reduced sugar content. Makes: 2Prep Time: 5-10 minutes + 2 hours slow cooking the duck legs Cook Time: 15 minutesEMAILPRINT…
Vegan California Prunes TrufflesMakes: 8Prep Time: 30 minutes + 1 hour rest EMAILPRINT PIN SHARE INGREDIENTS 150 g California Prunes 45 g coconut rape (desiccated coconut) 45 g almonds or other dried fruit 2 tbsp bitter cocoa 2 tbsp almond or soya milk, if requiredDIRECTIONS Put the California Prunes in a blender together with the…
No Churn California Prunes and Mint Ice CreamCalifornia Prunes can be used in combination with so many different foods, and this California Prunes and mint ice cream from our ambassador Peter Sidwell is no exception. Easy to make and even easier to enjoy, why not give this delicious vegan ice cream a try? The only…
All the Flavour, Half the Fat Chocolate CakeLove cake but bothered by the amount of fat and sugar involved? Well, worry no more! Chef and California Prunes’ Ambassador Peter Sidwell shows you how using California Prunes to make a prune butter means that you can halve the amount of fat and reduce the sugar by…
Pannacotta TartMakes: 6-8Prep Time: 30 minutes + 3 hours resting + 5 hours refrigeratingCook Time: 30 minutesEMAILPRINT PIN SHARE INGREDIENTS For the shortcrust pastry: 230g plain flour 30g potato starch or cornflour 150g soft butter 120g icing sugar 45g oat flour 1 large egg 2g fine salt ½ vanilla pod For the panna cotta:…
Ginger and California Prunes Ice CreamMakes: 4Prep Time: 20 minutes + 5-6 hours’ freezing timeEMAILPRINT PIN SHARE INGREDIENTS 400ml fresh double cream 250ml condensed milk 150g California Prunes 1cm ginger root (peeled) 1tsp vanilla extract DIRECTIONS Put the California Prunes, peeled ginger and cold condensed milk into a blender, and blend until smooth. Whisk the…
California Prune, Fennel Seed and Sage Sausage RollsMakes: 12 Prep Time: 15-20 minutesCook Time: 15 minutesEMAILPRINT PIN SHARE INGREDIENTS 250g packet of puff pastry 500g Cumberland sausages 150g chopped California Prunes 1 peeled and finely diced apple 4 sage leaves 1/2 nutmeg, grated 1 large egg, lightly whisked 1tsp fennel seedsDIRECTIONS Cut the block of…
Stormy SparklerMakes: 1 cocktailPrep Time: 5 minutesEMAIL PIN SHARE INGREDIENTS 100ml California Prune juice 50ml Chambord Sparkling wine, sparkling water or club soda Lime wedge IceDIRECTIONS Fill a highball glass, tumbler or stemless wineglass 1/3 full with ice. Add California Prune juice and Chambord, stir to combine. Top with sparkling wine or sparkling water, add…
Warm Sugar Plum CocktailMakes: 2 cocktailsPrep Time: 10 minutesEMAIL PIN SHARE INGREDIENTS For the cocktail: 200 ml prune juice 75ml spiced rum 1 medium orange, for juice and garnish 1 cinnamon stick For the garnish: 2 California Prunes 2 cinnamon sticks 3 tbsp sugar 1 tbsp orange juice DIRECTIONS Using a vegetable peeler or a…