Moroccan Chicken with California PrunesMakes: 4Cook Time: 2-3 hrsEMAIL PIN SHARE INGREDIENTS 2 tablespoons olive oil 4 boneless skinless chicken breast halves 3 large garlic cloves, finely chopped 400 ml reduced-salt chicken stock 3 medium carrots, sliced 1/3 inch thick 1 cup (170g) pitted California Prunes 2 teaspoons ground cumin 1 1/2 teaspoons ground cinnamon 3/4 cup sliced green onions Salt and…
Moroccan Spiced King Prawn SkewersThis simple dish is packed with flavour thanks to all the Moroccan-inspired spices! Smoked paprika, cumin, and a hint of cinnamon spice up the King Prawn skewers, which are so quick to cook. The quinoa salad still takes on traditional flavours thanks to the combination of spices, dried fruit, parsley, and…
Moroccan Flatbread with Halloumi and Pomegranate with LimeMakes: 4Prep Time: 20 minutesCook Time: 10 minutesEMAIL PIN SHARE INGREDIENTS 1 large flatbread 1 lemon 1 red onion 1 red chilli 2 peaches 1 mango 80g California Prunes 1 lime 1 bunch spring onions 1 block halloumi cheese 1 pomegranate 3 tbsp olive oil 1 handful fresh…
Moroccan Chicken Tagine with California PrunesPrune It is a healthy eating campaign designed to educate consumers to understand the role that California Prunes can play in helping to help reduce the fat and sugar content across a wide range of recipes. When blended into a puree, prunes offer a useful fat replacer in cooking by…
Spicy Moroccan SoupPrune It is a healthy eating campaign designed to educate consumers to understand the role that California Prunes can play in helping to help reduce the fat and sugar content across a wide range of recipes. When blended into a puree, prunes offer a useful fat replacer in cooking by adding fat-like (but…
Beef or Lamb & California Prune TaginePrune It is a healthy eating campaign designed to educate consumers to understand the role that California Prunes can play in helping to help reduce the fat and sugar content across a wide range of recipes. When blended into a puree, prunes offer a useful fat replacer in cooking…