Spiced Lamb and California Prune MeatballsMakes: 4Prep Time: 10 minutesCook Time: 15 minutesEMAILPRINT PIN SHARE INGREDIENTS 200g minced lamb 100g pork sausage meat 150g chopped California Prunes 2 tsp harissa paste 2 cloves garlic 1 tbsp dried mint 1 lemon (zest for meatballs,juice to squeeze over before serving) 1 tbsp sesame seeds 1/2 tsp salt…
Asian Meatballs with Korean Noodles and Spring OnionsThis recipe is all about swapping out some of the meat from a recipe and replacing it with other ingredients that are super good for you. In this new Peter Sidwell recipe, 200g of meat has been replaced with cashews and California Prunes, as the meaty texture and…
Asian Meatballs with Korean Noodles and Spring OnionMakes: 4 Prep Time: 20 minutesCook Time: 30 minutesEMAILPRINT PIN SHARE INGREDIENTSFor the Meatballs: 250g minced pork or turkey (‘normal’ recipe required 450g mince) 100g cashew nuts soaked in boiling water 100g chopped California Prunes 1 clove of garlic 20g of ginger 1 tsp of miso paste 1/2…