California Prune and Cognac Ice Cream

California Prune and Cognac Ice CreamPrep Time : 1-2 days Freezing Time : 2 days Serves: 1-2 “I was sent some California Prunes and although I kept thinking of baking recipes, something in the back of my mind kept screaming ICE CREAM!” To read more of Heidi’s great content and delicious recipes, why not check…

California Prune Ice Cream

California Prune Ice CreamMakes: 1-2Prep Time: 15 minutesCook Time: 2 hoursEMAILPRINT PIN SHARE INGREDIENTS  60g California Prunes 200g coconut creamDIRECTIONS  1. Before starting, let the ingredients rest in the fridge for at least a couple of hours. 2. Blend the California Prunes until smooth. 3. Whip the coconut cream with a whisk or a planetary…

American Pecan Pie

American Pecan PieIn conjunction with ‘Savor the States’, Peter has put together his twist on a classic American pecan pie. This is the perfect dessert for everyone with a sweet tooth, and it will get your tastebuds tingling. This delicious recipe uses a variety of U.S. produce – including California Prunes! For more information about…

No Churn California Prunes and Mint Ice Cream

No Churn California Prunes and Mint Ice CreamCalifornia Prunes can be used in combination with so many different foods, and this California Prunes and mint ice cream from our ambassador Peter Sidwell is no exception. Easy to make and even easier to enjoy, why not give this delicious vegan ice cream a try? The only…

Ginger and California Prunes Ice Cream

Ginger and California Prunes Ice CreamMakes: 4Prep Time: 20 minutes + 5-6 hours’ freezing timeEMAILPRINT PIN SHARE INGREDIENTS  400ml fresh double cream 250ml condensed milk 150g California Prunes 1cm ginger root (peeled) 1tsp vanilla extract DIRECTIONS Put the California Prunes, peeled ginger and cold condensed milk into a blender, and blend until smooth. Whisk the…

California Prunes and Peanut Butter Traybake

California Prunes and Peanut Butter TraybakeMakes: 12 slicesPrep Time: 15 minutesCook Time: 15-20 minutesEMAILPRINT PIN SHARE INGREDIENTS  125g California Prunes 125g butter 150g dark brown sugar 4 eggs 125g peanut butter 250g plain flour 30ml espresso 12 whole California Prunes DIRECTIONS Preheat the oven to 170°C In a food processor, blend the California Prunes and…

California Prune Rippled Ice Cream

California Prune Rippled Ice CreamMakes: 4 servingsPrep Time: 10 minutesEMAILPRINT PIN SHARE INGREDIENTS  150g good quality vanilla ice cream 10 California Prunes 100 ml boiling waterDIRECTIONS Take the vanilla ice cream out of the freezer and leave to soften a little. In a food processor, blend the California Prunes and water together until you create…

Black Truffle and Prune Ice Cream

Black Truffle and California Prune Ice Cream

Black Truffle and California Prune Ice CreamBlack truffles add an earthy, pungent flavour to the ice cream. California Prunes give it a nice, sweet balance. Recipe courtesy of Chef Mark Liberman and the California Prune Board. Makes: 8Prep Time: 20 minCook Time: 10 minEMAIL PIN SHARE INGREDIENTS  1/2 cup diced California Prunes 1/3 cup cognac…

Star Anise Ice Cream with Poached Fruit

Star Anise Ice Cream with Poached FruitIce cream comes in a lot more than 32 flavours–try this star anise-infused version for something really different. Topped with poached California Prunes and pears, it will make you forget all about plain old vanilla! Makes: 10Prep Time: 15 minutesCook Time: 1 hour, 20 minutes + refrigeration timeEMAILPRINT PIN…

California Prune and Candied Ginger Ice Cream

California Prune and Candied Ginger Ice CreamPrune It is a healthy eating campaign designed to educate consumers to understand the role that California Prunes can play in helping to help reduce the fat and sugar content across a wide range of recipes.  When blended into a puree, California Prunes offer a useful fat replacer in…