Pan Fried Duck Breast in California Prune Sauce

Pan Fried Duck Breast in California Prune SauceMakes: 2Prep Time: 10 minutesCook Time: 20 minutesEMAIL PIN SHARE INGREDIENTS  2 duck breasts 1 shallot 4tbsp Marsala wine 10 California Prunes seasoning 10g butter 100ml stock (veg or chicken) 1tbsp olive oil Sprig of fresh thymeDIRECTIONS Pre-heat oven to 180°C In a food processor whizz up the…