California Prune and Cognac Ice Cream

California Prune and Cognac Ice CreamPrep Time : 1-2 days Freezing Time : 2 days Serves: 1-2 “I was sent some California Prunes and although I kept thinking of baking recipes, something in the back of my mind kept screaming ICE CREAM!” To read more of Heidi’s great content and delicious recipes, why not check…

Far Breton with California Prunes

Far Breton with California PrunesMakes: 6Prep Time: 120 minutesCook Time: 55 minutesEMAILPRINT PIN SHARE INGREDIENTS  200g California Prunes 400 ml milk 100 ml fresh cream for desserts 5 eggs A pinch of salt 120g granulated sugar 20g butter 230g flour 00 A glass of cognac or similar Liquor Seeds of a vanilla beanDIRECTIONS1. Soak the…